CHÂTEAU ROQUETTES – SAINT-ÉMILION - Red wine
The SAINT-ÉMILION 2013 aged in oak casks. The velvety red wine of ruby red colour bewitches with a full-bodied flavour and lasting finish. It goes very well with sausage, barbecue meat, red meat, and cheese.<br war="Umbruch">Grape variety: 80% Merlot, 15% Cabernet Franc, 5% Cabernet Sauvignon<br war
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The SAINT-ÉMILION 2013 aged in oak casks. The velvety red wine of ruby red colour bewitches with a full-bodied flavour and lasting finish. It goes very well with sausage, barbecue meat, red meat, and cheese.<br war="Umbruch">Grape variety: 80% Merlot, 15% Cabernet Franc, 5% Cabernet Sauvignon<br war="Umbruch">Taste: dry<br war="Umbruch">Residual sugar: 0,09 g/l<br war="Umbruch">Acidity: 3,6 g/l<br war="Umbruch">Alcohol content: 13,00%<br war="Umbruch">Serving temperature: 17°-18°C<br war="Umbruch">Contains sulphites.
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